Andean Taste Superfoods Supplier

Peruvian Roots. Global Reach

Harvesting, processing and exporting nutrient‑rich superfoods since 2015.

25+ export markets

North  America, EU & Asia

MOQ from 100 kg

Flexible for pilots & R&D

 

Typical lead times
7–12 business days (depends on product & volume)

10  years exporting 

Experience since 2015

From Field to Final Pack: How We Work

We integrate sourcing, processing and packing so you receive consistent quality, transparent documentation and on‑time deliveries.

Our company

Mission & Values

At Andean Taste our mission is to bridge the gap between Peru’s nutrient‑rich biodiversity and brands that place quality and transparency first. We source directly from smallholder communities, transform raw crops in our GMP‑compliant facility, and deliver tailor‑made superfood solutions that help our partners stand out.

Every batch we ship reflects fair pricing at origin, disciplined process controls and agile export logistics—so you receive consistent, safe and flavor‑true ingredients every time.

Inside Our Processing Hub

máquinas-vulcano-en-andean-taste

Located in Callao—just 20 minutes from the port and Lima’s international airport—our 1 300 m² plant transforms raw Peruvian crops into export‑ready superfoods under a GMP framework and HACCP‑based controls.

Annual capacity
0 t
Typical lead times
7– days
Batch size range
25- kg
Sourcing
1

Contracted growers in Junín, Pasco & the Amazon supply maca, camu camu and tropical fruits.

Intake & Prep
2

Receiving, identity check, washing, peeling or slicing as required by each crop.

Transformation
Paths
3

Powders milling, gelatinising
Dried fruits slicing, hot-air dehydration
Extracts spray-dried via partners

Quality &
Traceability
4

Batch coding, metal detection, outsourced microbiology & heavy metal tests.

Packing &
Labeling
5

Stand-up pouches, 25 kg sacks, stick-packs; private label & bulk.

Export & Docs
6

Phytosanitary, COO; 10–20‑day typical lead time via Lima/Callao.

processing-pineapple

Quality, Compliance & Partners

We operate under GMP guidelines and HACCP‑based preventive controls (not certified), with batch traceability to final pack. When your specification requires it, we coordinate third‑party laboratory testing and assemble the full export paperwork pack.

GMP Good Practices

Documented SOPs, sanitation, product handling.

HACCP‑based controls

We apply HACCP principles, not yet certified.

Certificates of Origin (ADEX)

COOs issued through ADEX when requested.

Third‑party lab testing (SGS / others)

Microbiology & heavy‑metals on request (client‑funded).

BASC security protocols (logistics)

We ship with forwarders that follow BASC guidelines.

Traceability & batch records

Full lot tracking & documentation available.

The items above describe the frameworks and partners we operate with. Unless explicitly stated as “certified” or “member”, they do not imply formal certification or membership.

Sustainability Snapshot

Full roadmap available on request

Associated Products (By Request)

In addition to our core portfolio of premium dried fruits and maca, we handle associated products such as goldenberry and camu camu.

These projects follow the same standards of sourcing, traceability, and quality assurance as our main lines. Each request is assessed for supplier reliability, export-grade compliance, and production capacity before confirmation.

This selective approach allows us to stay focused on consistency while providing flexibility to buyers who seek long-term partnerships in Peru.

People-Driven Excellence

Our operations are run by experienced food technologists, process operators and logistics specialists who make sure every lot leaves Peru compliant, on time and exactly to your spec. From crop selection to export paperwork, our team synchronizes the entire chain so your brand can scale with confidence.

Exportacion-maca

Let’s Build Your Next Superfood Project

Get a customised quote – MOQs from 100 kg.

If you prefer you can write us: info@andeantaste.com